Amish Bread Recipe Ingredients: 1 1/2 LB LOAF 1 cup WATER + 1 T 4 tablespoons Olive oil 3 tablespoons Sugar 1 teaspoon Salt 3 1/4 cups flour 2 teaspoons Yeast 3 teaspoons Vital wheat gluten 1 LB LOAF 6 ounces WATER 2 1/2 tablespoons Olive oil 2 tablespoons Sugar 1/2 teaspoon Salt 2 cups [...]
Bread Machine Recipes
Yum, freshly baked bread, there is nothing that can be compared to the feeling of satisfaction from bread that you make yourself. The aroma fills the room calling you to partake in a healthy delicious meal or snack with bread that is made of high quality ingredients perfectly suited to your taste and standard.
There are many kinds of breads that you can make if you have a bread machine and what bring so much comfort and content to people who make bread with their bread machines is the ease and quickness that bread is baked. The bread machine recipes are foolproof and you get soft and tasty loaves of bread with a crispy flaky crust every time.
Ingredients for Tasty Loaves
- 1 cup of warm water
- 2 tablespoons of white sugar
- 1 pack of bread machine yeast
- ¼ cup of vegetable oil
- 3 cups of bread flour
- 1 teaspoon of salt
Just put the sugar, yeast and water in the pan of the bread machine. You’ll see the yeast dissolve and foam for 10 minutes. Add the oil, flour and salty to the yeast. Select the program for basic or white bread setting and press start. With a preparation time of 10 minutes, cooking time of 40 minutes, your bread can be ready in 3 hours. If you’d like to use the delay start feature on your bread machine, you can also do so. This way, when you wake up in the morning or come home from a long day at work, your bread will be ready, hot and fresh for your breakfast or snack.
You can also make old fashioned molasses bread with your bread machine. Just have the ingredients ready.
Ingredients
for Old fashioned Molasses bread
- 1 5/8 cups of water
- 4 cups of bread flour
- 2 tablespoons of butter
- 2 tablespoons of dry milk powder
- 1/3 cup of molasses
- 1 tablespoon of active dry yeast
- 2 teaspoons of salt
Just place the ingredients in the bread machine. Select dough or white bread setting on your breadmaker and press start. You’ll find a ball of dough on the paddle in just a few minutes. Once the cycle is complete, you can remove the dough from the bread machine pan after the dough cycle is done. Shape the dough into a loaf and place it in a greased 9 x 5 inch loaf pan. This loaf will rise to double the size and then you can bake it at 350 degrees Fahrenheit for 40 minutes.
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